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Tuna with zesty vinaigrette - Coles
Tuna with zesty vinaigrette - Coles
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
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Barcode: 9310645269474 (EAN / EAN-13)
Brands: Coles
Categories: Seafood, Fishes and their products, Canned foods, Fishes, Fatty fishes, Canned fishes, Tunas, Canned tunas
Labels, certifications, awards: No artificial flavors, Omega-3, No artificial colors, No artificial colours or flavours
Stores: Coles
Countries where sold: Australia
Matching with your preferences
Health
Ingredients
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28 ingredients
Skipjack Tuna (65%) (Fish), Water, Sunflower Oil, Vinegar (4.6%) (Vinegar, Balsamic Vinegar), Sugar, Salt, Lemon Juice, Vegetable Extract, Thickeners (1442, 412), Parsley, Acidity Regulator (Citric Acid). Skipjack Tuna (Katsuwonus pelamis), wild caught in the Western and Central Pacific Ocean using FAD-Free Purse Seine fishing methods that reduce byčatch. ALLERGY ADVICE: Contains fish. NO ARTIFICIAL COLOURS AND FLAVOURS. GOOD SOURCE OF OMEGA 3. Energy Protein Fat, total - saturated trans - polyunsaturated - omega 3 - eicosapentae - docosahexaeno - monounsaturated Carbohydrate Sugars Dietary Filbre, total SodiumAllergens: Fish
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E1442 - Hydroxypropyl distarch phosphate
- Additive: E412 - Guar gum
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1442 - Hydroxypropyl distarch phosphate
Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: 1442, 412, Wild-caught-in-the-western-and-central-pacific-ocean-using-fad-free-purse-seine-fishing-methods-that-reduce-byčatch, Good-source-of-omega-3, Energy-protein-fat, Total, Saturated-trans, Polyunsaturated, Eicosapentae, Docosahexaeno, Monounsaturated-carbohydrate-sugars-dietary-filbre, Total-sodiumSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Skipjack tuna, Skipjack tuna, Skipjack tunaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Skipjack tuna, Skipjack tuna, Skipjack tunaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Skipjack Tuna 65%, Water, Sunflower Oil, Vinegar 4.6% (Vinegar, Balsamic Vinegar), Sugar, Salt, Lemon Juice, Vegetable Extract, Thickeners (1442, 412), Parsley, Acidity Regulator (Citric Acid), Skipjack Tuna (Katsuwonus pelamis), wild caught in the Western and Central Pacific Ocean using FAD-Free Purse Seine fishing methods that reduce byčatch, GOOD SOURCE OF OMEGA 3, Energy Protein Fat, total, saturated trans, polyunsaturated, eicosapentae, docosahexaeno, monounsaturated Carbohydrate Sugars Dietary Filbre, total Sodium- Skipjack Tuna -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent_min: 65 - percent: 65 - percent_max: 65
- Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.6 - percent_max: 25.8
- Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 4.6 - percent_max: 25.8
- Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6
- Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 2.3 - percent_max: 4.6
- Balsamic Vinegar -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 0 - percent_max: 2.3
- Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.68
- Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.68
- Lemon Juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.68
- Vegetable Extract -> en:vegetable-extract - percent_min: 0 - percent_max: 1.68
- Thickeners -> en:thickener - percent_min: 0 - percent_max: 1.68
- 1442 -> en:1442 - percent_min: 0 - percent_max: 1.68
- 412 -> en:412 - percent_min: 0 - percent_max: 0.84
- Parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.68
- Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.68
- Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.68
- Skipjack Tuna -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent_min: 0 - percent_max: 1.68
- Katsuwonus pelamis -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent_min: 0 - percent_max: 1.68
- wild caught in the Western and Central Pacific Ocean using FAD-Free Purse Seine fishing methods that reduce byčatch -> en:wild-caught-in-the-western-and-central-pacific-ocean-using-fad-free-purse-seine-fishing-methods-that-reduce-byčatch - percent_min: 0 - percent_max: 1.68
- GOOD SOURCE OF OMEGA 3 -> en:good-source-of-omega-3 - percent_min: 0 - percent_max: 1.68
- Energy Protein Fat -> en:energy-protein-fat - percent_min: 0 - percent_max: 1.68
- total -> en:total - percent_min: 0 - percent_max: 1.68
- saturated trans -> en:saturated-trans - percent_min: 0 - percent_max: 1.68
- polyunsaturated -> en:polyunsaturated - percent_min: 0 - percent_max: 1.68
- eicosapentae -> en:eicosapentae - percent_min: 0 - percent_max: 1.51764705882353
- docosahexaeno -> en:docosahexaeno - percent_min: 0 - percent_max: 1.43333333333333
- monounsaturated Carbohydrate Sugars Dietary Filbre -> en:monounsaturated-carbohydrate-sugars-dietary-filbre - percent_min: 0 - percent_max: 1.35789473684211
- total Sodium -> en:total-sodium - percent_min: 0 - percent_max: 1.29
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Fat in moderate quantity (8.63%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (1.16%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.68%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (95.0g)Compared to: Canned tunas Energy 696 kj
(166 kcal)661 kj
(158 kcal)+10% Fat 8.63 g 8.2 g +27% Saturated fat 1.16 g 1.1 g +1% Carbohydrates 2.63 g 2.5 g +35% Sugars 1.68 g 1.6 g +45% Fiber 1.05 g 1 g +134% Proteins 19.5 g 18.5 g +1% Salt ? ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.742 % 0.742 %
Environment
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Eco-Score D - High environmental impact
⚠ ️The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 41/100)
Category: Tuna, raw
Category: Tuna, raw
- PEF environmental score: 0.72 (the lower the score, the lower the impact)
- including impact on climate change: 4.40 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus:
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 21/100)
Product: Tuna with zesty vinaigrette - Coles
Life cycle analysis score: 41
Sum of bonuses and maluses: -15
Final score: 21/100
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Carbon footprint
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Equal to driving 2.3 km in a petrol car
440 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tuna, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by foodvisor
Last edit of product page on by roboto-app.
Product page also edited by katb234.