Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Australia

Additive: E452 - Polyphosphates

Country: Australia - View the list for matching products from the entire world

130 additives:

AdditiveProducts*Risk
E452 - Polyphosphates 142High risk of over exposure
E451 - Triphosphates 52High risk of over exposure
E450 - Diphosphates 46High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 46
E331 - Sodium citrates 39
E330 - Citric acid 35
E407 - Carrageenan 33High risk of over exposure
E412 - Guar gum 31
E340 - Potassium phosphates 31High risk of over exposure
E415 - Xanthan gum 30
E500 - Sodium carbonates 29
E160a - Carotene 23
E322 - Lecithins 22
E339 - Sodium phosphates 22High risk of over exposure
E250 - Sodium nitrite 19High risk of over exposure
E460 - Cellulose 18
E316 - Sodium erythorbate 18No or very low risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 16
E466 - Sodium carboxy methyl cellulose 16
E322i - Lecithin 15
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 14
E1422 - Acetylated distarch adipate 14
E202 - Potassium sorbate 13High risk of over exposure
E621 - Monosodium glutamate 12High risk of over exposure
E332 - Potassium citrates 11
E551 - Silicon dioxide 11
E270 - Lactic acid 11
E160c - Paprika extract 11
E200 - Sorbic acid 11High risk of over exposure
E410 - Locust bean gum 10
E501 - Potassium carbonates 10
E341 - Calcium phosphates 9High risk of over exposure
E150a - Plain caramel 9No or very low risk of over exposure
E307b - Concentrated tocopherol 9
E635 - Disodium 5'-ribonucleotide 9
E160b - Annatto 9
E481 - Sodium stearoyl-2-lactylate 9High risk of over exposure
E260 - Acetic acid 8
E508 - Potassium chloride 8Moderate risk of over exposure
E452i - Sodium polyphosphate 8
E234 - Nisin 7
E631 - Disodium inosinate 7
E326 - Potassium lactate 7
E627 - Disodium guanylate 7
E325 - Sodium lactate 7
E262 - Sodium acetates 7
E223 - Sodium metabisulphite 7High risk of over exposure
E501i - Potassium carbonate 6
E407a - Processed eucheuma seaweed 6High risk of over exposure
E452vi - Sodium tripolyphosphate 5
E440 - Pectins 5
E100 - Curcumin 5
E385 - Calcium disodium ethylenediaminetetraacetate 5
E401 - Sodium alginate 5
E101 - Riboflavin 5
E300 - Ascorbic acid 5
E503 - Ammonium carbonates 5
E304 - Fatty acid esters of ascorbic acid 5
E307 - Alpha-tocopherol 5
E500i - Sodium carbonate 5
E14XX - Modified Starch 5
E319 - Tertiary-butylhydroquinone (tbhq) 4
E955 - Sucralose 4
E950 - Acesulfame k 4
E120 - Cochineal 4
E422 - Glycerol 4
E332ii - Tripotassium citrate 4
E102 - Tartrazine 4
E150c - Ammonia caramel 3Moderate risk of over exposure
E211 - Sodium benzoate 3High risk of over exposure
E261 - Potassium acetate 3
E296 - Malic acid 3
E297 - Fumaric acid 3
E306 - Tocopherol-rich extract 3
E320 - Butylated hydroxyanisole (bha) 3
E327 - Calcium lactate 3
E1450 - Starch sodium octenyl succinate 3
E1412 - Distarch phosphate 3
E1404 - Oxidised starch 3
E420 - Sorbitol 3
E433 - Polyoxyethylene sorbitan monooleate 3Moderate risk of over exposure
E968 - Erythritol 3
E509 - Calcium chloride 3Moderate risk of over exposure
E541 - Sodium aluminium phosphate 3
E101i - Riboflavin 3
E164 - Saffron 3
E161b - Lutein 2
E150 - Caramel 2
E163 - Anthocyanins 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E492 - Sorbitan tristearate 2High risk of over exposure
E450iii - Tetrasodium diphosphate 2
E171 - Titanium dioxide 2
E500ii - Sodium hydrogen carbonate 2
E220 - Sulphur dioxide 2High risk of over exposure
E1400 - Dextrin 2
E129 - Allura red 2No or very low risk of over exposure
E301 - Sodium ascorbate 2
E476 - Polyglycerol polyricinoleate 2
E160ai - Beta-carotene 2
E1103 - Invertase 1
E150b - Caustic sulphite caramel 1No or very low risk of over exposure
E304i - Ascorbyl palmitate 1
E502 - Carbonates 1
E504 - Magnesium carbonates 1
E526 - Calcium hydroxide 1
E570 - Fatty acids 1
E392 - Extracts of rosemary 1
E406 - Agar 1
E575 - Glucono-delta-lactone 1
E343i - Monomagnesium phosphate 1
E343 - Magnesium phosphates 1High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E414 - Acacia gum 1
E251 - Sodium nitrate 1High risk of over exposure
E222 - Sodium bisulphite 1High risk of over exposure
E418 - Gellan gum 1
E340ii - Dipotassium phosphate 1
E428 - Gelatine 1
E221 - Sodium sulphite 1High risk of over exposure
E1414 - Acetylated distarch phosphate 1
E1401 - Acid-treated modified starch 1
E1420 - Acetylated starch 1
E452ii - Potassium polyphosphate 1
E334 - L(+)-tartaric acid 1
E122 - Azorubine 1No or very low risk of over exposure
E461 - Methyl cellulose 1
E333 - Calcium citrates 1
E1105 - Lysozyme 1
E472 - Acid esters of mono- and diglycerides of fatty acids 1