Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Australia

Additive: E904 - Shellac

Country: Australia - View the list for matching products from the entire world

84 additives:

AdditiveProducts*Risk
E904 - Shellac 43
E330 - Citric acid 23
E903 - Carnauba wax 20
E171 - Titanium dioxide 20
E322 - Lecithins 19
E100 - Curcumin 18
E322i - Lecithin 16
E901 - White and yellow beeswax 13
E414 - Acacia gum 12
E422 - Glycerol 11
E476 - Polyglycerol polyricinoleate 10
E331 - Sodium citrates 10
E440 - Pectins 9
E1400 - Dextrin 8
E471 - Mono- and diglycerides of fatty acids 8
E160a - Carotene 7
E162 - Beetroot red 7
E120 - Cochineal 7
E150a - Plain caramel 7No or very low risk of over exposure
E153 - Vegetable carbon 6
E325 - Sodium lactate 5
E14XX - Modified Starch 5
E160c - Paprika extract 5
E420 - Sorbitol 4
E133 - Brilliant blue FCF 4Moderate risk of over exposure
E163 - Anthocyanins 4
E492 - Sorbitan tristearate 4High risk of over exposure
E415 - Xanthan gum 4
E553 - Magnesium silicates 3
E101 - Riboflavin 3
E102 - Tartrazine 3
E129 - Allura red 3No or very low risk of over exposure
E172 - Iron oxides and iron hydroxides 3
E428 - Gelatine 3
E450 - Diphosphates 3High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E500 - Sodium carbonates 3
E965 - Maltitol 3
E472 - Acid esters of mono- and diglycerides of fatty acids 2
E413 - Tragacanth 2
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E341 - Calcium phosphates 2High risk of over exposure
E110 - Sunset yellow FCF 2
E466 - Sodium carboxy methyl cellulose 2
E392 - Extracts of rosemary 2
E220 - Sulphur dioxide 2High risk of over exposure
E170 - Calcium carbonates 2
E296 - Malic acid 2
E297 - Fumaric acid 2
E306 - Tocopherol-rich extract 2
E321 - Butylated hydroxytoluene 2
E421 - Mannitol 1
E143 - Fast Green FCF 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E968 - Erythritol 1
E470a - Sodium/potassium and calcium salts of fatty acids 1
E1404 - Oxidised starch 1
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 1
E965ii - Maltitol syrup 1
E132 - Indigotine 1No or very low risk of over exposure
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E122 - Azorubine 1No or very low risk of over exposure
E494 - Sorbitan monooleate 1High risk of over exposure
E967 - Xylitol 1
E513 - Sulphuric acid 1
E1200 - Polydextrose 1
E1103 - Invertase 1
E101i - Riboflavin 1
E950 - Acesulfame k 1
E260 - Acetic acid 1
E951 - Aspartame 1No or very low risk of over exposure
E202 - Potassium sorbate 1High risk of over exposure
E1520 - Propylene Glycol 1No or very low risk of over exposure
E1510 - Ethanol 1
E332 - Potassium citrates 1
E401 - Sodium alginate 1
E406 - Agar 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E412 - Guar gum 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E150c - Ammonia caramel 1Moderate risk of over exposure
E418 - Gellan gum 1
E1440 - Hydroxypropyl starch 1