Apricot jams
Belongs to:
Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 10 products of the Apricot jams category for which nutrition facts are known (out of 11 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
983 kj (235 kcal) |
274 kj (65 kcal) |
251 kj (60 kcal) |
251 kj (60 kcal) |
1,130 kj (270 kcal) |
1,170 kj (280 kcal) |
1,170 kj (280 kcal) |
Fat | 1.87 g | 2.23 g | 0 g | 0 g | 1 g | 6.67 g | 6.67 g |
Saturated fat | 1.3 g | 2.01 g | 0 g | 0 g | 0.667 g | 6.67 g | 6.67 g |
Carbohydrates | 56.1 g | 16.7 g | 11 g | 11 g | 65 g | 66 g | 66 g |
Sugars | 52.5 g | 16 g | 10 g | 10 g | 62.7 g | 65 g | 65 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 2 g | 2.14 g | 0 g | 0 g | 1 g | 6.67 g | 6.67 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Australia - View matching products from the entire world
11 products