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Beef dishes

Nutrition facts

Average nutrition facts for the 14 products of the Beef dishes category for which nutrition facts are known (out of 17 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 737 kj
(185 kcal)
262 kj
(68 kcal)
377 kj
(90 kcal)
418 kj
(100 kcal)
745 kj
(210 kcal)
1,200 kj
(287 kcal)
1,230 kj
(295 kcal)
Fat 6.43 g 3.8 g 1.2 g 3.5 g 5.2 g 15 g 17.4 g
Saturated fat 2.98 g 2.1 g 0.3 g 1.4 g 2.2 g 7.5 g 8.35 g
Carbohydrates 13.7 g 12.9 g 0.118 g 1 g 13.5 g 39.4 g 46 g
Sugars 1.1 g 0.541 g 0.118 g 0.6 g 1 g 2.1 g 4.62 g
Fiber ? ? ? ? ? ? ?
Proteins 12.1 g 4.78 g 5.5 g 6.4 g 11.8 g 21 g 24.1 g
Salt 0.812 g 0.516 g 0.18 g 0.218 g 0.686 g 2 g 2.06 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world