Breads

Categories: Breads

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Belongs to:

Plant-based foods and beverages, Plant-based foods, Cereals and potatoes

Contains:

Nutrition facts

Average nutrition facts for the 15 products of the Breads category for which nutrition facts are known (out of 33 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,500 kj
(359 kcal)
1,540 kj
(368 kcal)
389 kj
(93 kcal)
1,000 kj
(239 kcal)
1,110 kj
(265 kcal)
1,700 kj
(406 kcal)
7,200 kj
(1721 kcal)
Fat 4.25 g3.25 g0.9 g1.2 g2.5 g8.7 g13 g
- Saturated fat 1.31 g1.59 g0.14 g0.2 g0.6 g4.5 g5.7 g
Carbohydrate 47.1 g10.9 g16.7 g40.8 g46.5 g58 g70.6 g
- Sugars 2.32 g1.38 g0.1 g0.18 g2.5 g4.1 g4.8 g
Dietary fiber 4.37 g2.18 g2.3 g2.3 g3.8 g9.7 g9.7 g
Proteins 9.24 g2.11 g7 g7.7 g8.5 g11.9 g15 g
Salt 81.2 g299 g0.467 g0.889 g1.24 g2.6 g1,200 g
Sodium 32 g118 g0.184 g0.35 g0.49 g1.02 g472 g
Nutrition score - France 4.69 4.69 4.69 4.69 4.69 4.69 4.69
Nutri-Score CCCCCC

Products from the Breads category - Australia

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