Butter chicken
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Nutrition facts
Average nutrition facts for the 22 products of the Butter chicken category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
598 kj (141 kcal) |
127 kj (31 kcal) |
177 kj (42 kcal) |
446 kj (107 kcal) |
591 kj (134 kcal) |
840 kj (201 kcal) |
2,050 kj (490 kcal) |
Fat | 5.38 g | 2.34 g | 1.81 g | 2.51 g | 5.2 g | 11.7 g | 16.1 g |
Saturated fat | 2.38 g | 1.05 g | 0.907 g | 1 g | 2.3 g | 5.2 g | 7.9 g |
Carbohydrates | 15.4 g | 4.82 g | 5.6 g | 8.4 g | 15.9 g | 26.3 g | 53 g |
Sugars | 2.96 g | 1.8 g | 0.4 g | 1.4 g | 2.2 g | 7.5 g | 13 g |
Fiber | 0.942 g | 0.451 g | 0 g | 0.5 g | 1.01 g | 1.6 g | 3.7 g |
Proteins | 7.04 g | 2.58 g | 1.99 g | 3.4 g | 6.6 g | 12.5 g | 17.9 g |
Salt | 0.547 g | 0.192 g | 0.125 g | 0.353 g | 0.503 g | 1.07 g | 1.54 g |
Country: Australia - View matching products from the entire world
26 products