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Canned legumes

Nutrition facts

Average nutrition facts for the 41 products of the Canned legumes category for which nutrition facts are known (out of 44 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 411 kj
(99 kcal)
134 kj
(39 kcal)
48 kj
(0 kcal)
222 kj
(28 kcal)
426 kj
(104 kcal)
624 kj
(165 kcal)
2,390 kj
(571 kcal)
Fat 1.39 g 1.16 g 0.133 g 0.27 g 1 g 4.1 g 13.1 g
Saturated fat 0.36 g 0.304 g 0 g 0.1 g 0.3 g 1 g 1.86 g
Carbohydrates 12.9 g 4.36 g 3 g 5.3 g 14.9 g 19 g 25.2 g
Sugars 0.872 g 0.662 g 0 g 0 g 1 g 2.3 g 3.9 g
Fiber 5.46 g 0.967 g 2.8 g 3.9 g 5.8 g 7.3 g 9.3 g
Proteins 5.9 g 1.3 g 0.8 g 3.3 g 6.3 g 7.6 g 10.1 g
Salt 0.428 g 0.291 g 0.012 g 0.03 g 0.52 g 0.978 g 1.4 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Metal
    Total - - - -

Country: Australia - View matching products from the entire world