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Canned plant-based foods - Page 4

Nutrition facts

Average nutrition facts for the 244 products of the Canned plant-based foods category for which nutrition facts are known (out of 279 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 258 kj
(64 kcal)
140 kj
(34 kcal)
17 kj
(0 kcal)
89 kj
(22 kcal)
251 kj
(61 kcal)
528 kj
(132 kcal)
2,390 kj
(571 kcal)
Fat 0.627 g 0.713 g 0 g 0.083 g 0.333 g 2 g 71.4 g
Saturated fat 0.19 g 0.251 g 0 g 0 g 0.1 g 0.833 g 17 g
Carbohydrates 10.1 g 4.97 g 0 g 3 g 10.9 g 17 g 141 g
Sugars 5.18 g 4.53 g 0 g 0.417 g 3.23 g 13.8 g 22.5 g
Fiber 2.84 g 2 g 0 g 0.56 g 2 g 6.4 g 9.7 g
Proteins 2.29 g 2.24 g 0 g 0.296 g 1.2 g 7.07 g 14.3 g
Salt 0.358 g 0.324 g 0 g 0.01 g 0.3 g 0.864 g 2.28 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Potassium 209 mg 95.2 mg 18 mg 80 mg 230 mg 459 mg 560 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 100% 14.5 g 100% 14.5 g 14 g
    Unknown 0% 0% 0 g
    Total - - - - 14 g

Country: Australia - View matching products from the entire world