Canned vegetables

Nutrition facts

Average nutrition facts for the 124 products of the Canned vegetables category for which nutrition facts are known (out of 140 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 240 kj
(63 kcal)
150 kj
(42 kcal)
17 kj
(6 kcal)
80 kj
(20 kcal)
216 kj
(57 kcal)
526 kj
(153 kcal)
2,390 kj
(571 kcal)
Fat 0.911 g 1.33 g 0 g 0.1 g 0.5 g 2.1 g 71.4 g
Saturated fat 0.199 g 0.264 g 0 g 0 g 0.1 g 1 g 17 g
Carbohydrates 7.74 g 4.67 g 0 g 2 g 7.47 g 15.3 g 22 g
Sugars 2.69 g 2.09 g 0 g 0.3 g 2.8 g 7.27 g 16.5 g
Fiber 2.77 g 1.92 g 0 g 0 g 2.3 g 6.4 g 9.3 g
Proteins 3.09 g 2.42 g 0.02 g 0.9 g 1.9 g 7.5 g 24.6 g
Salt 0.383 g 0.285 g 0 g 0.018 g 0.33 g 0.807 g 10.6 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Potassium 210 mg 112 mg 18 mg 78 mg 243 mg 460 mg 560 mg

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Products from the Canned vegetables category

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