Cereal grains

Categories: Cereal grains

Belongs to:

Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Seeds, Cereals and their products

Contains:

Nutrition facts

Average nutrition facts for the 24 products of the Cereal grains category for which nutrition facts are known (out of 27 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,150 kj
(275 kcal)
462 kj
(110 kcal)
313 kj
(75 kcal)
378 kj
(90 kcal)
1,440 kj
(344 kcal)
1,500 kj
(359 kcal)
1,530 kj
(366 kcal)
Fat 2.13 g3.64 g0.1 g0.4 g1.2 g3 g18 g
- Saturated fat 0.418 g0.369 g0.1 g0.1 g0.3 g1 g1 g
Carbohydrate 55.2 g27.4 g1 g13.1 g72 g78.8 g79.1 g
- Sugars 2.96 g2.3 g0.1 g1 g3.2 g6 g7.5 g
Proteins 6.95 g2.87 g2 g2.5 g7 g9.9 g12.4 g
Salt 1.89 g3.68 g0.013 g0.013 g0.411 g5 g12.7 g
Sodium 0.743 g1.45 g0.005 g0.005 g0.162 g1.97 g5 g
Nutrition score - France 0.909 0.909 0.909 0.909 0.909 0.909 0.909
Nutri-Score BBBBBB

Products from the Cereal grains category - Australia

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