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Cheese substitutes

Nutrition facts

Average nutrition facts for the 14 products of the Cheese substitutes category for which nutrition facts are known (out of 17 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,340 kj
(325 kcal)
289 kj
(69 kcal)
1,090 kj
(260 kcal)
1,090 kj
(262 kcal)
1,280 kj
(307 kcal)
2,090 kj
(499 kcal)
2,090 kj
(500 kcal)
Fat 23.8 g 8.55 g 4 g 15 g 25.9 g 39.8 g 39.8 g
Saturated fat 12.9 g 8.19 g 1 g 3.8 g 12.5 g 28 g 28 g
Carbohydrates 16.6 g 7.05 g 1.3 g 8 g 20.5 g 25.6 g 30 g
Sugars 0.808 g 1.11 g 0 g 0 g 0.5 g 3.7 g 3.7 g
Fiber ? ? ? ? ? ? ?
Proteins 4.81 g 7.58 g 0 g 0 g 0.7 g 20.8 g 54 g
Salt 1.5 g 0.452 g 0.5 g 0.84 g 1.66 g 2.15 g 3.5 g

Country: Australia - View matching products from the entire world