Chickpeas
Belongs to:
Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 19 products of the Chickpeas category for which nutrition facts are known (out of 20 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
671 kj (128 kcal) |
352 kj (51 kcal) |
267 kj (0 kcal) |
300 kj (64 kcal) |
580 kj (148 kcal) |
1,640 kj (229 kcal) |
2,390 kj (571 kcal) |
Fat | 3.32 g | 2.2 g | 0.133 g | 0.267 g | 2.6 g | 9 g | 13.1 g |
Saturated fat | 0.576 g | 0.328 g | 0.133 g | 0.133 g | 0.7 g | 1.19 g | 1.86 g |
Carbohydrates | 17.6 g | 7.17 g | 8.53 g | 9 g | 15.8 g | 42.7 g | 62 g |
Sugars | 0.774 g | 0.56 g | 0 g | 0.133 g | 1 g | 2 g | 10.7 g |
Fiber | 5.36 g | 1.02 g | 3.4 g | 4.2 g | 5.86 g | 7 g | 7.2 g |
Proteins | 7.32 g | 3.07 g | 3.8 g | 4.53 g | 7.14 g | 19.3 g | 21 g |
Salt | 0.365 g | 0.203 g | 0.06 g | 0.083 g | 0.38 g | 0.679 g | 1.2 g |
Country: Australia - View matching products from the entire world
20 products