Chickpeas
Belongs to:
Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 12 products of the Chickpeas category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
586 kj (140 kcal) |
315 kj (75 kcal) |
267 kj (64 kcal) |
300 kj (72 kcal) |
569 kj (136 kcal) |
1,520 kj (363 kcal) |
1,640 kj (392 kcal) |
Fat | 2.48 g | 1.6 g | 0.133 g | 0.267 g | 2.5 g | 6 g | 9 g |
Saturated fat | 0.442 g | 0.267 g | 0.133 g | 0.133 g | 0.5 g | 1 g | 1.19 g |
Carbohydrates | 17.6 g | 8.75 g | 8.53 g | 9 g | 15.7 g | 42.7 g | 62 g |
Sugars | 0.514 g | 0.382 g | 0 g | 0.133 g | 0.5 g | 1.19 g | 10.7 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 7.44 g | 3.92 g | 3.8 g | 4.53 g | 7 g | 19.3 g | 21 g |
Salt | 0.282 g | 0.169 g | 0.06 g | 0.083 g | 0.296 g | 0.622 g | 1.2 g |
Country: Australia - View matching products from the entire world
13 products