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Chocolate molds

Nutrition facts

Average nutrition facts for the 15 products of the Chocolate molds category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,290 kj
(550 kcal)
90 kj
(18 kcal)
2,090 kj
(500 kcal)
2,100 kj
(532 kcal)
2,310 kj
(553 kcal)
2,380 kj
(570 kcal)
2,460 kj
(590 kcal)
Fat 34.2 g 3.27 g 28 g 29.2 g 35 g 39 g 41 g
Saturated fat 20.6 g 1.79 g 18 g 18 g 20.5 g 23 g 23 g
Carbohydrates 51.3 g 5.51 g 43 g 43 g 52.3 g 62 g 64 g
Sugars 46.6 g 8.37 g 33.6 g 35 g 51.4 g 60 g 62.8 g
Fiber ? ? ? ? ? ? ?
Proteins 6.18 g 2.07 g 1.82 g 2.73 g 7.1 g 8.6 g 10.4 g
Salt 0.205 g 0.118 g 0 g 0.04 g 0.25 g 0.367 g 0.466 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Total - - - -

Country: Australia - View matching products from the entire world