Nutrition facts

Average nutrition facts for the 205 products of the Chocolates category for which nutrition facts are known (out of 242 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,240 kj
(536 kcal)
252 kj
(55 kcal)
4 kj
(0 kcal)
2,000 kj
(478 kcal)
2,280 kj
(545 kcal)
2,460 kj
(593 kcal)
9,620 kj
(2300 kcal)
Fat 33.8 g 6.24 g 1.6 g 24.8 g 34 g 44.1 g 56.9 g
Saturated fat 19.6 g 4.39 g 0 g 13.2 g 19.2 g 28.2 g 36 g
Carbohydrates 47.9 g 11.6 g 3.85 g 23.6 g 51.5 g 59.9 g 90.3 g
Sugars 42.5 g 13.8 g 0.769 g 14.4 g 47.9 g 57.1 g 80 g
Fiber 2.86 g 3.53 g 0 g 0 g 2.1 g 11 g 22.3 g
Proteins 6.47 g 1.97 g 0 g 2.6 g 6.5 g 9.7 g 27.5 g
Salt 0.187 g 0.17 g 0 g 0.015 g 0.16 g 0.477 g 25 g
Cocoa (minimum) 57.4 % 18 % 14.5 % 30 % 58 % 86 % 99 %

Country: Australia - View matching products from the entire world

Products from the Chocolates category

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