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Cocoa and its products - Page 5

Category: Cocoa and its products

Contains:

Nutrition facts

Average nutrition facts for the 525 products of the Cocoa and its products category for which nutrition facts are known (out of 603 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,150 kj
(513 kcal) 		275 kj
(63 kcal) 		0 kj
(0 kcal) 		1,600 kj
(386 kcal) 		2,220 kj
(530 kcal) 		2,460 kj
(588 kcal) 		2,980 kj
(631 kcal)
Fat 29.7 g 9.06 g 0 g 13.6 g 30.8 g 43.4 g 61.3 g
Saturated fat 17 g 5.83 g 0 g 6.8 g 17.3 g 27 g 39.1 g
Trans fat 0.017 g 0.037 g 0 g 0 g 0 g 0.1 g 0.1 g
Carbohydrates 51.8 g 12.6 g 0 g 25.4 g 54.9 g 69.6 g 100 g
Sugars 44.4 g 13.8 g 0 g 15 g 48.7 g 60 g 98 g
Fiber 3.89 g 5.03 g 0 g 0 g 2 g 15.1 g 31.9 g
Proteins 6.36 g 2.03 g 0 g 3 g 6.3 g 10 g 28 g
Salt 0.209 g 0.164 g 0 g 0.02 g 0.182 g 0.59 g 160 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Cocoa (minimum) 54.4 % 17.3 % 14.5 % 27 % 52 % 85 % 95 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 100 g 100% 100 g 100 g
    Total - - - - 100 g

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