Confectioneries - Page 11
Belongs to:
Contains:
- Calissons
- Candied fruits
- Candies
- Caramels
- Chewing gum
- Chocolate candies
- Christmas sweets
- Compound chocolates
- Cotton candy
- Crystallized ginger
- Dragées
- French confectioneries
- Fruit confectioneries
- Fruit pastes
- Fudge
- Halva
- Marshmallows
- Marzipan
- Nougats
- Nut confectioneries
- Turkish delight
- fr:Bonbons dragéifiés
Nutrition facts
Average nutrition facts for the 577 products of the Confectioneries category for which nutrition facts are known (out of 671 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,740 kj (412 kcal) |
488 kj (118 kcal) |
0 kj (0 kcal) |
895 kj (204 kcal) |
1,820 kj (432 kcal) |
2,350 kj (558 kcal) |
3,350 kj (800 kcal) |
Fat | 15.6 g | 13.4 g | 0 g | 0 g | 16.4 g | 36 g | 61.3 g |
Saturated fat | 8.69 g | 7.42 g | 0 g | 0 g | 8.2 g | 20 g | 39.1 g |
Trans fat | 0.017 g | 0.037 g | 0 g | 0 g | 0 g | 0.1 g | 0.1 g |
Carbohydrates | 60.2 g | 20.6 g | 0 g | 14.2 g | 61.8 g | 88.8 g | 100 g |
Sugars | 45.4 g | 18.4 g | 0 g | 2.94 g | 50.2 g | 67.5 g | 100 g |
Fiber | 1.77 g | 3.11 g | 0 g | 0 g | 0 g | 9.3 g | 63 g |
Proteins | 4.3 g | 2.67 g | 0 g | 0 g | 4.5 g | 8.5 g | 60 g |
Salt | 0.199 g | 0.159 g | 0 g | 0.01 g | 0.175 g | 0.56 g | 160 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 64.1 % vol |
Cocoa (minimum) | 35.5 % | 12.1 % | 14.5 % | 20 % | 47 % | 50 % | 72 % |
Country: Australia - View matching products from the entire world
671 products