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Cured sausages

Nutrition facts

Average nutrition facts for the 37 products of the Cured sausages category for which nutrition facts are known (out of 42 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,350 kj
(321 kcal)
271 kj
(67 kcal)
670 kj
(160 kcal)
848 kj
(203 kcal)
1,420 kj
(345 kcal)
1,720 kj
(411 kcal)
2,180 kj
(520 kcal)
Fat 24.9 g 7.38 g 4.25 g 13.6 g 27.8 g 34.8 g 45.3 g
Saturated fat 9.98 g 3.64 g 1.4 g 5 g 10.8 g 15.2 g 27.4 g
Carbohydrates 3.12 g 1.89 g 0.2 g 1 g 2.75 g 7.6 g 16 g
Sugars 1.44 g 1.12 g 0 g 0.2 g 1 g 4 g 5.11 g
Fiber ? ? ? ? ? ? ?
Proteins 20.4 g 3.67 g 4.4 g 16.8 g 20.2 g 27.6 g 30.9 g
Salt 2.99 g 0.978 g 0 g 1.46 g 3 g 4.35 g 5.08 g

Country: Australia - View matching products from the entire world