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Curry pastes

Category: Curry pastes

Belongs to:

Meal sauces, Sauces, Condiments

Contains:

Nutrition facts

Average nutrition facts for the 38 products of the Curry pastes category for which nutrition facts are known (out of 43 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 710 kj
(176 kcal) 		321 kj
(74 kcal) 		109 kj
(26 kcal) 		267 kj
(57 kcal) 		738 kj
(176 kcal) 		1,220 kj
(294 kcal) 		1,410 kj
(308 kcal)
Fat 9.79 g 6.57 g 0 g 1 g 10 g 22.9 g 30 g
Saturated fat 1.84 g 2.15 g 0 g 0 g 1 g 7 g 15 g
Carbohydrates 13.8 g 7.62 g 0.9 g 3.8 g 13.9 g 27.1 g 40.6 g
Sugars 7.09 g 5.11 g 0 g 1.3 g 6.35 g 17.4 g 35 g
Fiber 6.24 g 3.99 g 0 g 0 g 5.9 g 14.3 g 15 g
Proteins 2.93 g 1.52 g 0 g 0.444 g 3 g 5 g 8.7 g
Salt 4.81 g 2.81 g 0.004 g 0.674 g 4.8 g 9.58 g 10.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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