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Dry durum wheat pasta

Category: Dry durum wheat pasta

Belongs to:

Durum wheat pasta, Dry pastas, Cereal pastas, Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 12 products of the Dry durum wheat pasta category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,420 kj
(339 kcal) 		252 kj
(60 kcal) 		629 kj
(150 kcal) 		1,470 kj
(351 kcal) 		1,500 kj
(359 kcal) 		1,520 kj
(360 kcal) 		1,520 kj
(360 kcal)
Fat 1.63 g 0.375 g 0.833 g 1.4 g 2 g 2 g 2 g
Saturated fat 0.414 g 0.08 g 0.25 g 0.3 g 0.4 g 0.5 g 0.5 g
Carbohydrates 66.7 g 11.8 g 29.6 g 68.4 g 70.6 g 71 g 71.2 g
Sugars 2.97 g 0.715 g 1.04 g 2.2 g 3.4 g 3.5 g 3.5 g
Fiber 3.03 g 0.773 g 1.5 g 1.67 g 3 g 3.8 g 4.2 g
Proteins 12.2 g 2.35 g 4.79 g 12.5 g 13 g 13.1 g 14 g
Salt 0.014 g 0.008 g 0.01 g 0.01 g 0.012 g 0.04 g 0.062 g

Country: Australia - View matching products from the entire world

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12 products