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Category: Eggs


Belongs to:

Farming products


Nutrition facts

Average nutrition facts for the 10 products of the Eggs category for which nutrition facts are known (out of 12 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 603 kj
(144 kcal)
278 kj
(66 kcal)
197 kj
(47 kcal)
197 kj
(47 kcal)
559 kj
(134 kcal)
2,120 kj
(507 kcal)
2,120 kj
(507 kcal)
Fat ???????
Carbohydrate 5.4 g9.91 g1 g1 g1.3 g39 g39 g
Proteins ???????

Products from the Eggs category

Country: Australia - View matching products from the entire world