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Flatbreads

Category: Flatbreads

Belongs to:

Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 41 products of the Flatbreads category for which nutrition facts are known (out of 49 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,190 kj
(282 kcal) 		118 kj
(29 kcal) 		269 kj
(64 kcal) 		979 kj
(234 kcal) 		1,200 kj
(282 kcal) 		1,370 kj
(325 kcal) 		1,990 kj
(427 kcal)
Fat 5.73 g 3.11 g 1 g 1.3 g 6.75 g 10.2 g 25.6 g
Saturated fat 1.57 g 1.36 g 0.25 g 0.3 g 0.909 g 4.38 g 18 g
Carbohydrates 45 g 10.4 g 1 g 34.9 g 46.5 g 55.8 g 71.5 g
Sugars 2.39 g 1.14 g 0.5 g 1.2 g 2 g 5.6 g 10 g
Fiber 4.57 g 2.5 g 1 g 1.9 g 4.7 g 9.4 g 23.2 g
Proteins 8.92 g 2.83 g 1.7 g 4.8 g 8.98 g 13.5 g 23.6 g
Salt 1.05 g 0.465 g 0.028 g 0.4 g 1 g 2.09 g 788 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

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