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Extra-virgin olive oils

Nutrition facts

Average nutrition facts for the 29 products of the Extra-virgin olive oils category for which nutrition facts are known (out of 35 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 3,390 kj
(762 kcal)
152 kj
(171 kcal)
506 kj
(121 kcal)
3,370 kj
(631 kcal)
3,420 kj
(813 kcal)
3,450 kj
(825 kcal)
3,700 kj
(828 kcal)
Fat 87.5 g 15.3 g 0.8 g 70 g 91.3 g 92 g 100 g
Saturated fat 12.5 g 2.45 g 0 g 8 g 13 g 13.9 g 14 g
Carbohydrates 0 g 0 g 0 g 0 g 0 g 0 g 0.8 g
Sugars 0 g 0 g 0 g 0 g 0 g 0 g 0.1 g
Fiber ? ? ? ? ? ? ?
Proteins 0 g 0 g 0 g 0 g 0 g 0 g 0.1 g
Salt 0 g 0 g 0 g 0 g 0 g 0.175 g 0.25 g

Country: Australia - View matching products from the entire world

Products from the Extra-virgin olive oils category