Fermented foods - Page 8
Nutrition facts
Average nutrition facts for the 761 products of the Fermented foods category for which nutrition facts are known (out of 850 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
776 kj (180 kcal) |
545 kj (130 kcal) |
2 kj (0 kcal) |
49 kj (9 kcal) |
564 kj (129 kcal) |
1,670 kj (396 kcal) |
6,230 kj (1490 kcal) |
Fat | 12.9 g | 11.8 g | 0 g | 0.15 g | 8 g | 33 g | 50 g |
Saturated fat | 8.31 g | 7.69 g | 0 g | 0.1 g | 4.8 g | 21.4 g | 34 g |
Trans fat | 0.586 g | 0.625 g | 0 g | 0 g | 0.4 g | 1.6 g | 4 g |
Carbohydrates | 5.8 g | 4.95 g | 0 g | 0.4 g | 4.11 g | 15.9 g | 61.9 g |
Sugars | 4.09 g | 3.81 g | 0 g | 0 g | 3.3 g | 12.3 g | 28.3 g |
Fiber | 0.411 g | 0.608 g | 0 g | 0 g | 0 g | 1.6 g | 75 g |
Proteins | 10.6 g | 8.55 g | 0 g | 0.303 g | 7.81 g | 25.6 g | 72 g |
Salt | 0.819 g | 0.871 g | 0 g | 0.031 g | 0.47 g | 2.6 g | 1,660 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Calcium | 304 mg | 245 mg | 0.123 mg | 102 mg | 170 mg | 756 mg | 251,000 mg |
Country: Australia - View matching products from the entire world
847 products