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Fermented milk products - Page 6

Category: Fermented milk products

Belongs to:

Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 672 products of the Fermented milk products category for which nutrition facts are known (out of 749 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 897 kj
(211 kcal) 		509 kj
(120 kcal) 		2 kj
(0 kcal) 		286 kj
(67 kcal) 		699 kj
(167 kcal) 		1,690 kj
(402 kcal) 		7,540 kj
(1490 kcal)
Fat 15.1 g 11.6 g 0 g 0.686 g 10.6 g 33.3 g 50 g
Saturated fat 9.8 g 7.57 g 0 g 0.423 g 7.6 g 21.7 g 34 g
Trans fat 0.635 g 0.627 g 0 g 0 g 0.4 g 1.6 g 4 g
Carbohydrates 6.53 g 5.12 g 0 g 0.5 g 4.76 g 16.8 g 61.9 g
Sugars 4.81 g 3.98 g 0 g 0.4 g 3.92 g 12.8 g 28.3 g
Fiber 0.372 g 0.62 g 0 g 0 g 0 g 1.6 g 23.2 g
Proteins 12.4 g 8.09 g 0 g 3.4 g 9.5 g 25.9 g 38 g
Salt 0.863 g 0.886 g 0 g 0.051 g 0.57 g 2.6 g 1,660 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 299 mg 244 mg 0.11 mg 101 mg 170 mg 752 mg 251,000 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 4 g 100% 4 g 4 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 4 g

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