Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate

Flours

Nutrition facts

Average nutrition facts for the 62 products of the Flours category for which nutrition facts are known (out of 70 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,430 kj
(341 kcal)
115 kj
(34 kcal)
7 kj
(1 kcal)
1,120 kj
(277 kcal)
1,470 kj
(351 kcal)
1,550 kj
(369 kcal)
2,610 kj
(624 kcal)
Fat 2.62 g 3.16 g 0 g 0.5 g 1.5 g 11.7 g 56 g
Saturated fat 0.631 g 0.872 g 0 g 0.2 g 0.333 g 3.33 g 14.8 g
Carbohydrates 63.8 g 16 g 0.5 g 28.6 g 70.4 g 83.2 g 90 g
Sugars 1.61 g 1.38 g 0 g 0.2 g 1.4 g 4 g 33.3 g
Fiber 6.44 g 6.59 g 0 g 2 g 3.6 g 22.6 g 38 g
Proteins 9.48 g 4.59 g 0 g 2.1 g 10 g 19 g 60.7 g
Salt 0.628 g 0.755 g 0 g 0.002 g 0.142 g 2.05 g 2.25 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world

  • Pages:
  • 1
  • 2
  • Next
  • (50 products per page)