Flours

Category: Flours

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 12 products of the Flours category for which nutrition facts are known (out of 22 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) ? ? ? ? ? ? ?
Energy 1,540 kj
(368 kcal)
358 kj
(86 kcal)
903 kj
(216 kcal)
1,440 kj
(344 kcal)
1,510 kj
(361 kcal)
2,530 kj
(605 kcal)
2,610 kj
(624 kcal)
Fat 3.06 g 5.37 g 0.1 g 1.3 g 1.5 g 20 g 56 g
- Saturated fat 0.6 g 0.959 g 0 g 0.1 g 0.4 g 3.6 g 4 g
Carbohydrates 59.6 g 28.1 g 4 g 4.4 g 72 g 85.8 g 89.2 g
- Sugars 1.17 g 1.12 g 0.1 g 0.4 g 0.8 g 4 g 4.4 g
Proteins 8.76 g 5.26 g 0.4 g 2.1 g 10.1 g 20 g 24 g
Salt 0.117 g 0.284 g 0.003 g 0.003 g 0.013 g 1.8 g 1.8 g
Sodium 0.047 g 0.113 g 0.001 g 0.001 g 0.005 g 0.721 g 0.721 g
Nutrition score - France -1.22 -1.22 -1.22 -1.22 -1.22 -1.22 -1.22
Nutri-Score A A A A A A

Products from the Flours category

Country: Australia - View matching products from the entire world