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Fresh foods

Category: Fresh foods

Contains:

Nutrition facts

Average nutrition facts for the 12 products of the Fresh foods category for which nutrition facts are known (out of 55 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	237 kj (61 kcal)	279 kj (69 kcal)	55 kj (13 kcal)	63 kj (15 kcal)	120 kj (28 kcal)	816 kj (195 kcal)	1,130 kj (271 kcal)
Fat	2.22 g	3.9 g	0 g	0.1 g	0.4 g	12 g	23.3 g
Saturated fat	?	?	?	?	?	?	?
Carbohydrates	4.1 g	4.5 g	0.2 g	1 g	2 g	15.6 g	22.5 g
Sugars	1.11 g	2 g	0 g	0 g	0.6 g	10.4 g	10.4 g
Fiber	?	?	?	?	?	?	?
Proteins	3.82 g	2.68 g	1.4 g	2 g	3 g	10 g	14 g
Salt	0.467 g	0.459 g	0.02 g	0.02 g	0.449 g	1.65 g	1.65 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Metal
Unknown
Total	-	-	-	-

55 products