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Frozen-dumplings

Nutrition facts

Average nutrition facts for the 12 products of the Frozen-dumplings category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 755 kj
(180 kcal)
217 kj
(52 kcal)
203 kj
(49 kcal)
632 kj
(151 kcal)
778 kj
(186 kcal)
1,040 kj
(249 kcal)
2,250 kj
(538 kcal)
Fat 6.24 g 2.16 g 1.7 g 3.8 g 6.7 g 9.6 g 53.4 g
Saturated fat 2.55 g 1.1 g 0.4 g 0.9 g 3 g 3.8 g 24.7 g
Carbohydrates 17.8 g 9.9 g 0 g 3.2 g 22.6 g 30.6 g 35 g
Sugars 1.19 g 0.562 g 0 g 0.8 g 1.5 g 2.2 g 2.43 g
Fiber ? ? ? ? ? ? ?
Proteins 8.76 g 3.58 g 1.8 g 6 g 8.9 g 16.2 g 16.2 g
Salt 0.766 g 0.384 g 0.071 g 0.245 g 0.993 g 1.17 g 4.47 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

Country: Australia - View matching products from the entire world