Frozen fishes
Nutrition facts
Average nutrition facts for the 15 products of the Frozen fishes category for which nutrition facts are known (out of 20 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
716 kj (164 kcal) |
257 kj (60 kcal) |
276 kj (66 kcal) |
284 kj (66 kcal) |
848 kj (204 kcal) |
1,030 kj (227 kcal) |
1,240 kj (227 kcal) |
Fat | 8.14 g | 4.72 g | 1 g | 1.1 g | 8.9 g | 14.4 g | 18.9 g |
Saturated fat | 1.17 g | 0.749 g | 0.2 g | 0.5 g | 1 g | 3 g | 7.2 g |
Carbohydrates | 9.81 g | 8.38 g | 0 g | 0.1 g | 12.1 g | 21.8 g | 25 g |
Sugars | 1.45 g | 1.23 g | 0 g | 0.1 g | 1 g | 3.62 g | 3.83 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 13.3 g | 2.93 g | 9.6 g | 10.4 g | 12.9 g | 21 g | 21 g |
Salt | 0.586 g | 0.28 g | 0.147 g | 0.165 g | 0.7 g | 0.919 g | 1.09 g |
Country: Australia - View matching products from the entire world
20 products