Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Australia

Category: Frozen foods

Country: Australia - View the list for matching products from the entire world

129 additives:

AdditiveProducts*Risk
E412 - Guar gum 99
E471 - Mono- and diglycerides of fatty acids 94
E322 - Lecithins 67
E330 - Citric acid 56
E410 - Locust bean gum 55
E322i - Lecithin 47
E500 - Sodium carbonates 43
E407 - Carrageenan 42High risk of over exposure
E160b - Annatto 31
E160a - Carotene 30
E415 - Xanthan gum 28
E477 - Propane-1‚2-diol esters of fatty acids 26
E1422 - Acetylated distarch adipate 23
E450 - Diphosphates 22High risk of over exposure
E100 - Curcumin 19
E407a - Processed eucheuma seaweed 19High risk of over exposure
E120 - Cochineal 16
E300 - Ascorbic acid 16
E466 - Sodium carboxy methyl cellulose 15
E476 - Polyglycerol polyricinoleate 15
E500ii - Sodium hydrogen carbonate 14
E307b - Concentrated tocopherol 14
E1442 - Hydroxypropyl distarch phosphate 14
E331 - Sodium citrates 12
E401 - Sodium alginate 12
E451 - Triphosphates 11High risk of over exposure
E250 - Sodium nitrite 10High risk of over exposure
E422 - Glycerol 10
E341 - Calcium phosphates 10High risk of over exposure
E968 - Erythritol 10
E150d - Sulphite ammonia caramel 9No or very low risk of over exposure
E160c - Paprika extract 9
E440 - Pectins 8
E14XX - Modified Starch 8
E220 - Sulphur dioxide 8High risk of over exposure
E428 - Gelatine 8
E150a - Plain caramel 8No or very low risk of over exposure
E339 - Sodium phosphates 7High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 7High risk of over exposure
E509 - Calcium chloride 7Moderate risk of over exposure
E270 - Lactic acid 7
E316 - Sodium erythorbate 7No or very low risk of over exposure
E503 - Ammonium carbonates 6
E141 - Copper complexes of chlorophylls and chlorophyllins 6
E960 - Steviol glycosides 6Moderate risk of over exposure
E150c - Ammonia caramel 6Moderate risk of over exposure
E1404 - Oxidised starch 6
E202 - Potassium sorbate 6High risk of over exposure
E1412 - Distarch phosphate 5
E162 - Beetroot red 5
E475 - Polyglycerol esters of fatty acids 5
E442 - Ammonium phosphatides 5
E102 - Tartrazine 5
E420 - Sorbitol 4
E1420 - Acetylated starch 4
E304 - Fatty acid esters of ascorbic acid 4
E508 - Potassium chloride 4Moderate risk of over exposure
E260 - Acetic acid 4
E200 - Sorbic acid 4High risk of over exposure
E319 - Tertiary-butylhydroquinone (tbhq) 4
E955 - Sucralose 3
E301 - Sodium ascorbate 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E307 - Alpha-tocopherol 3
E160ai - Beta-carotene 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E460 - Cellulose 3
E635 - Disodium 5'-ribonucleotide 3
E123 - Amaranth 3No or very low risk of over exposure
E631 - Disodium inosinate 3
E452 - Polyphosphates 3High risk of over exposure
E627 - Disodium guanylate 3
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E306 - Tocopherol-rich extract 2
E325 - Sodium lactate 2
E327 - Calcium lactate 2
E621 - Monosodium glutamate 2High risk of over exposure
E110 - Sunset yellow FCF 2
E541 - Sodium aluminium phosphate 2
E1400 - Dextrin 2
E124 - Ponceau 4r 2
E161b - Lutein 2
E1000 - Cholic acid 2
E492 - Sorbitan tristearate 2High risk of over exposure
E417 - Tara gum 2
E1200 - Polydextrose 2
E464 - Hydroxypropyl methyl cellulose 2
E967 - Xylitol 2
E999 - Quillaia extract 1
E1105 - Lysozyme 1
E1440 - Hydroxypropyl starch 1
E1450 - Starch sodium octenyl succinate 1
E153 - Vegetable carbon 1
E155 - Brown ht 1High risk of over exposure
E160bii - Annatto norbixin 1
E163 - Anthocyanins 1
E170 - Calcium carbonates 1
E171 - Titanium dioxide 1
E181 - Tannin 1
E211 - Sodium benzoate 1High risk of over exposure
E222 - Sodium bisulphite 1High risk of over exposure
E230 - Biphenyl 1
E263 - Calcium acetate 1
E296 - Malic acid 1
E297 - Fumaric acid 1
E315 - Erythorbic acid 1No or very low risk of over exposure
E333 - Calcium citrates 1
E334 - L(+)-tartaric acid 1
E392 - Extracts of rosemary 1
E405 - Propane-1‚2-diol alginate 1
E406 - Agar 1
E414 - Acacia gum 1
E418 - Gellan gum 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E450i - Disodium diphosphate 1
E461 - Methyl cellulose 1
E470 - Sodium/potassium/calcium and magnesium salts of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E500i - Sodium carbonate 1
E501 - Potassium carbonates 1
E501i - Potassium carbonate 1
E504 - Magnesium carbonates 1
E515 - Potassium sulphates 1
E521 - Aluminium sodium sulphate 1
E575 - Glucono-delta-lactone 1
E903 - Carnauba wax 1
E904 - Shellac 1
E950 - Acesulfame k 1
E953 - Isomalt 1