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Frozen plant-based foods

Nutrition facts

Average nutrition facts for the 116 products of the Frozen plant-based foods category for which nutrition facts are known (out of 129 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 321 kj
(75 kcal)
273 kj
(62 kcal)
1 kj
(0 kcal)
110 kj
(24 kcal)
243 kj
(58 kcal)
932 kj
(207 kcal)
2,470 kj
(590 kcal)
Fat 1.72 g 2.51 g 0 g 0.2 g 0.9 g 8.36 g 66.7 g
Saturated fat 0.575 g 0.616 g 0 g 0.08 g 0.3 g 1.4 g 22 g
Carbohydrates 9.26 g 5.93 g 0.5 g 2 g 8.53 g 21.8 g 68 g
Sugars 5.08 g 3.42 g 0.2 g 1.33 g 3.7 g 11.2 g 65 g
Fiber 3.17 g 1.06 g 0 g 1.8 g 3 g 5.6 g 56 g
Proteins 2.57 g 1.99 g 0 g 0.67 g 2 g 6.4 g 23.7 g
Salt 0.252 g 0.346 g 0 g 0.005 g 0.064 g 1.02 g 7.5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.7 g 100% 2.7 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

Country: Australia - View matching products from the entire world

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