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Frozen plant-based foods

Nutrition facts

Average nutrition facts for the 109 products of the Frozen plant-based foods category for which nutrition facts are known (out of 122 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 309 kj
(74 kcal)
246 kj
(59 kcal)
1 kj
(0 kcal)
110 kj
(24 kcal)
240 kj
(58 kcal)
868 kj
(207 kcal)
2,470 kj
(590 kcal)
Fat 1.65 g 2.29 g 0 g 0.2 g 0.9 g 8.36 g 66.7 g
Saturated fat 0.569 g 0.626 g 0 g 0.067 g 0.267 g 1.4 g 22 g
Carbohydrates 9.17 g 5.72 g 0.5 g 2 g 8.4 g 21.8 g 68 g
Sugars 4.95 g 3.39 g 0.2 g 1.33 g 3.47 g 11.2 g 65 g
Fiber 3.19 g 1.08 g 0 g 1.87 g 3.07 g 5.6 g 56 g
Proteins 2.53 g 1.88 g 0 g 0.667 g 2.1 g 6.4 g 23.7 g
Salt 0.248 g 0.335 g 0 g 0.005 g 0.064 g 0.98 g 7.5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.7 g 100% 2.7 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

Country: Australia - View matching products from the entire world

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