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Fruit yogurts

Nutrition facts

Average nutrition facts for the 46 products of the Fruit yogurts category for which nutrition facts are known (out of 47 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 415 kj
(93 kcal)
114 kj
(25 kcal)
245 kj
(59 kcal)
248 kj
(59 kcal)
428 kj
(89 kcal)
588 kj
(133 kcal)
1,650 kj
(394 kcal)
Fat 3.6 g 2.71 g 0.15 g 0.214 g 4.7 g 8 g 15 g
Saturated fat 2.39 g 1.74 g 0.059 g 0.11 g 2.9 g 5.64 g 10 g
Carbohydrates 10.8 g 3.63 g 3.8 g 4.38 g 11 g 17.1 g 29.1 g
Sugars 10.1 g 3.53 g 3.31 g 3.6 g 10.5 g 16.4 g 20.5 g
Fiber ? ? ? ? ? ? ?
Proteins 5.93 g 3 g 0 g 3 g 5 g 11.5 g 37.1 g
Salt 0.123 g 0.09 g 0.009 g 0.068 g 0.105 g 0.16 g 4.1 g
Calcium 126 mg 25.9 mg 95 mg 95.9 mg 120 mg 172 mg 251 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 5.6 g 100% 5.6 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 6 g

Country: Australia - View matching products from the entire world