Fruits and vegetables based foods

Nutrition facts

Average nutrition facts for the 447 products of the Fruits and vegetables based foods category for which nutrition facts are known (out of 651 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 435 kj
(110 kcal)
396 kj
(98 kcal)
0 kj
(0 kcal)
92 kj
(22 kcal)
275 kj
(66 kcal)
1,370 kj
(333 kcal)
13,900 kj
(3330 kcal)
Fat 1.44 g 2.42 g 0 g 0.1 g 0.667 g 6.67 g 71.4 g
Saturated fat 0.456 g 0.697 g 0 g 0 g 0.1 g 2 g 64 g
Trans fat 0.054 g 0.05 g 0 g 0 g 0.1 g 0.1 g 1 g
Carbohydrates 15.5 g 16.4 g 0 g 3 g 10.6 g 60.8 g 733 g
Sugars 10.6 g 14.4 g 0 g 0.6 g 4.6 g 50 g 85.8 g
Fiber 2.92 g 1.99 g 0 g 0.5 g 2.5 g 6.9 g 56 g
Proteins 2.53 g 2.13 g 0 g 0.5 g 1.7 g 7.27 g 40 g
Salt 0.348 g 0.348 g 0 g 0.01 g 0.228 g 1.01 g 15 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin C (ascorbic acid) 13.7 mg 11.9 mg 0 mg 0 mg 19 mg 34 mg 60 mg
Potassium 273 mg 152 mg 8 mg 78 mg 247 mg 696 mg 910 mg

Country: Australia - View matching products from the entire world

Products from the Fruits and vegetables based foods category

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