Legume butters
Belongs to:
Oilseed purees, Plant-based spreads, Spreads, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 144 products of the Legume butters category for which nutrition facts are known (out of 162 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,520 kj (604 kcal) |
100 kj (24 kcal) |
109 kj (26 kcal) |
2,350 kj (560 kcal) |
2,550 kj (612 kcal) |
2,640 kj (631 kcal) |
2,750 kj (662 kcal) |
Fat | 47.8 g | 6.35 g | 0.052 g | 39.3 g | 49.1 g | 53.3 g | 60 g |
Saturated fat | 7.66 g | 1.87 g | 0.1 g | 5 g | 7.6 g | 10.5 g | 19 g |
Monounsaturated fat | 29.8 g | 9.63 g | 4 g | 7.7 g | 32.3 g | 40.8 g | 43.2 g |
Polyunsaturated fat | 5.56 g | 4.41 g | 0.455 g | 1.9 g | 4.1 g | 15.5 g | 16 g |
Trans fat | 0.122 g | 0.312 g | 0 g | 0 g | 0 g | 4.55 g | 4.55 g |
Carbohydrates | 13.7 g | 4.12 g | 2.2 g | 8 g | 13.2 g | 21.8 g | 43.2 g |
Sugars | 6.34 g | 2.32 g | 0 g | 3.67 g | 5.5 g | 10.3 g | 43.2 g |
Fiber | 6.91 g | 1.79 g | 1.2 g | 3.12 g | 7.5 g | 9 g | 11.6 g |
Proteins | 24.4 g | 3.59 g | 0.255 g | 18.2 g | 25 g | 28.5 g | 49 g |
Salt | 0.636 g | 0.43 g | 0 g | 0.022 g | 0.613 g | 1.38 g | 180 g |
Country: Australia - View matching products from the entire world
162 products