Legumes

Category: Legumes

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Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 37 products of the Legumes category for which nutrition facts are known (out of 56 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) 414 kj231 kj76 kj80 kj418 kj1,200 kj2,670 kj
Energy (kcal) 225 kcal186 kcal0 kcal7 kcal148 kcal571 kcal614 kcal
Energy 690 kj
(225 kcal)
630 kj
(186 kcal)
0 kj
(0 kcal)
80 kj
(7 kcal)
429 kj
(148 kcal)
2,020 kj
(571 kcal)
2,670 kj
(614 kcal)
Fat 2.87 g4.83 g0 g0.3 g1 g15.7 g52.8 g
- Saturated fat 0.411 g0.599 g0 g0 g0.2 g1.4 g8.1 g
Carbohydrates 13.8 g7.61 g0.7 g2.7 g14.1 g35 g59.1 g
- Sugars 1.61 g1.53 g0 g0.2 g1 g4.7 g7.9 g
Fibers 5.21 g1.91 g0 g2 g5.5 g9.3 g16.6 g
Proteins 7.74 g6.29 g0.5 g1.5 g6.3 g24.3 g45.9 g
Salt 0.504 g0.353 g0.008 g0.051 g0.537 g1.19 g5.2 g
Sodium 0.201 g0.141 g0.003 g0.02 g0.215 g0.478 g2.08 g
Nutrition score - France -2.65 -2.65 -2.65 -2.65 -2.65 -2.65 -2.65
Nutri-Score AAAAAA

Products from the Legumes category

Country: Australia - View matching products from the entire world