Meats

Category: Meats

Contains:

Nutrition facts

Average nutrition facts for the 67 products of the Meats category for which nutrition facts are known (out of 104 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 857 kj 257 kj 392 kj 460 kj 925 kj 1,200 kj 1,330 kj
Energy (kcal) 196 kcal 62 kcal 0 kcal 100 kcal 208 kcal 323 kcal 414 kcal
Energy 846 kj
(196 kcal)
261 kj
(62 kcal)
0 kj
(0 kcal)
443 kj
(100 kcal)
879 kj
(208 kcal)
1,240 kj
(323 kcal)
1,730 kj
(414 kcal)
Fat 10.4 g 7.04 g 0 g 1.6 g 9.5 g 23.7 g 34 g
- Saturated fat 3.89 g 3.45 g 0 g 0.3 g 2.29 g 10.4 g 27.4 g
Carbohydrates 5.17 g 5.03 g 0 g 0.1 g 3.8 g 16.1 g 30.7 g
- Sugars 1.52 g 2.24 g 0 g 0 g 1 g 4.1 g 28.3 g
Fibers 0.463 g 0.8 g 0 g 0 g 0 g 2 g 4.4 g
Proteins 19.4 g 6.03 g 10.4 g 12.2 g 18.4 g 34 g 47.4 g
Salt 2.1 g 1.7 g 0 g 0.269 g 1.6 g 6.71 g 2,950 g
Sodium 0.838 g 0.681 g 0 g 0.108 g 0.641 g 2.68 g 1,180 g
Iron 2.83 mg 1.49 mg 1 mg 1.8 mg 2.8 mg 6.7 mg 7.38 mg
Nutrition score - France 10.3 10.3 10.3 10.3 10.3 10.3 10.3
Nutri-Score D D D D D D

Products from the Meats category

Country: Australia - View matching products from the entire world