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Milks

Nutrition facts

Average nutrition facts for the 267 products of the Milks category for which nutrition facts are known (out of 290 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 260 kj
(63 kcal)
93 kj
(24 kcal)
2 kj
(0 kcal)
146 kj
(34 kcal)
264 kj
(63 kcal)
369 kj
(89 kcal)
2,240 kj
(535 kcal)
Fat 2.73 g 1.23 g 0 g 1 g 3.32 g 4.1 g 36 g
Saturated fat 1.59 g 0.926 g 0 g 0.2 g 2 g 2.7 g 26 g
Carbohydrates 6.19 g 2.43 g 0.24 g 4.1 g 5 g 11 g 100 g
Sugars 5.34 g 2.29 g 0 g 2.08 g 4.8 g 10.1 g 60.8 g
Fiber 0.245 g 0.386 g 0 g 0 g 0 g 1 g 58 g
Proteins 3.14 g 1.32 g 0 g 0.72 g 3.32 g 5.5 g 67 g
Salt 0.128 g 0.061 g 0 g 0.051 g 0.11 g 0.273 g 160 g
Calcium 120 mg 16.2 mg 0.118 mg 100 mg 120 mg 160 mg 351 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world

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