Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate

Noodles - Page 2

Nutrition facts

Average nutrition facts for the 144 products of the Noodles category for which nutrition facts are known (out of 154 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,030 kj
(254 kcal)
569 kj
(136 kcal)
44 kj
(21 kcal)
294 kj
(72 kcal)
1,000 kj
(281 kcal)
1,880 kj
(450 kcal)
2,460 kj
(589 kcal)
Fat 6.79 g 6.11 g 0 g 0.468 g 3.7 g 17.8 g 54.9 g
Saturated fat 3.06 g 2.94 g 0 g 0.2 g 1.7 g 8.21 g 13.1 g
Cholesterol 0.167 mg 0.471 mg 0 mg 0 mg 0 mg 5 mg 5 mg
Carbohydrates 36.5 g 21.8 g 0.49 g 10.3 g 33.2 g 72.2 g 89.5 g
Sugars 1.91 g 1.74 g 0 g 0.1 g 1 g 5.2 g 13 g
Fiber 1.79 g 1.1 g 0 g 0.394 g 1.8 g 3.7 g 8.9 g
Proteins 5.3 g 3.28 g 0.1 g 1.28 g 4.8 g 10.6 g 33 g
Salt 1.57 g 1.25 g 0 g 0.155 g 1.08 g 4 g 910 g
Calcium 20.3 mg 15.8 mg 0 mg 0 mg 26 mg 40 mg 91 mg
Iron 1.16 mg 1.21 mg 0 mg 0.308 mg 0.98 mg 4.71 mg 8.1 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 100% 1.9 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 3.3 g 100% 3.3 g 3 g
    Total - - - - 5 g

Country: Australia - View matching products from the entire world