Nut butters

Categories: Nut butters


Belongs to:

Plant-based foods and beverages, Plant-based foods, Spreads, Plant-based spreads, Nuts and their products, Oilseed purees


Nutrition facts

Average nutrition facts for the 14 products of the Nut butters category for which nutrition facts are known (out of 20 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 2,370 kj
(566 kcal)
597 kj
(143 kcal)
243 kj
(58 kcal)
2,380 kj
(569 kcal)
2,560 kj
(612 kcal)
2,640 kj
(631 kcal)
2,670 kj
(638 kcal)
Fat 50.1 g2.3 g46.6 g47.8 g49.4 g53.6 g54 g
- Saturated fat 9.17 g3.47 g4.8 g6.3 g8.12 g12.4 g19.2 g
Carbohydrate 14.7 g4.27 g7.6 g9.4 g14 g21.3 g21.5 g
- Sugars 6.94 g2.42 g4 g4.1 g6.6 g10.6 g11.7 g
Proteins 25.3 g2.41 g21.2 g22.6 g25 g28.6 g30.2 g
Salt 0.52 g0.461 g0 g0.013 g0.59 g1.24 g1.24 g
Sodium 0.204 g0.181 g0 g0.005 g0.232 g0.488 g0.488 g
Nutrition score - France 13.5 13.5 13.5 13.5 13.5 13.5 13.5
Nutri-Score DDDDDD

Products from the Nut butters category - Australia

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