Open Food Facts gathers information and data on food products from around the world.

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.

Add a product

Donate to support our work

Donate to Open Food Facts

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Nuts

Category: Nuts

Weblinks

Belongs to:

Nuts and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 16 products of the Nuts category for which nutrition facts are known (out of 23 products).

Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,970 kj 952 kj 80 kj 122 kj 2,460 kj 2,670 kj 2,900 kj
Energy (kcal) ? ? ? ? ? ? ?
Energy 2,090 kj
(500 kcal) 		883 kj
(211 kcal) 		80 kj
(19 kcal) 		122 kj
(29 kcal) 		2,540 kj
(607 kcal) 		2,900 kj
(693 kcal) 		3,020 kj
(722 kcal)
Fat 41.1 g 18.4 g 0.1 g 1 g 49.4 g 56.3 g 69.2 g
- Saturated fat 4.29 g 1.82 g 0.1 g 1 g 4.4 g 7 g 8.8 g
Carbohydrates 10.2 g 7.43 g 3 g 3 g 9.4 g 30.6 g 59.3 g
- Sugars 4.31 g 1.86 g 1 g 1.4 g 4.8 g 7 g 35 g
Proteins 17.8 g 7.92 g 0.7 g 1 g 19.8 g 25.4 g 26 g
Salt 0.291 g 0.45 g 0 g 0.008 g 0.074 g 1.45 g 15 g
Sodium 0.116 g 0.18 g 0 g 0.003 g 0.03 g 0.579 g 6 g
Nutrition score - France 2.54 2.54 2.54 2.54 2.54 2.54 2.54
Nutri-Score C C C C C C

Products from the Nuts category

Country: Australia - View matching products from the entire world