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Plant-based creams

Category: Plant-based creams

Belongs to:

Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 55 products of the Plant-based creams category for which nutrition facts are known (out of 60 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 598 kj
(144 kcal) 		303 kj
(74 kcal) 		74 kj
(17 kcal) 		184 kj
(35 kcal) 		715 kj
(171 kcal) 		1,030 kj
(276 kcal) 		2,820 kj
(674 kcal)
Fat 14.2 g 7.68 g 1.32 g 2.2 g 17 g 25 g 60 g
Saturated fat 11.6 g 6.74 g 0.9 g 1.92 g 15 g 21.6 g 60 g
Carbohydrates 3.1 g 1.53 g 0.32 g 0.8 g 2.8 g 6.6 g 30 g
Sugars 1.57 g 0.884 g 0 g 0.32 g 1.4 g 3.25 g 10 g
Fiber 0.319 g 0.418 g 0 g 0 g 0 g 1 g 1.4 g
Proteins 1.06 g 0.95 g 0 g 0.2 g 1 g 2.6 g 25 g
Salt 0.163 g 0.362 g 0 g 0.024 g 0.072 g 0.643 g 28.8 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

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