Plant-based spreads

Categories: Plant-based spreads

Belongs to:

Plant-based foods and beverages, Plant-based foods, Spreads

Contains:

Nutrition facts

Average nutrition facts for the 28 products of the Plant-based spreads category for which nutrition facts are known (out of 49 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,750 kj
(418 kcal)
909 kj
(217 kcal)
25 kj
(6 kcal)
728 kj
(174 kcal)
2,400 kj
(574 kcal)
2,640 kj
(631 kcal)
3,050 kj
(729 kcal)
Fat 27.7 g25.4 g0 g0.1 g47.8 g53.6 g65 g
- Saturated fat 5.39 g5.41 g0 g0 g6.3 g12.4 g19.2 g
Carbohydrate 23.2 g21 g0 g2.4 g17.7 g64.7 g67 g
- Sugars 15.9 g21.6 g0 g1 g6.2 g63.5 g64 g
Dietary fiber 6.36 g2.27 g0.9 g1.8 g7.5 g7.9 g8 g
Proteins 19.1 g11.2 g0 g0.2 g24.2 g28.6 g30.2 g
Salt 1.27 g2.25 g0 g0.013 g0.59 g3.3 g8.76 g
Sodium 0.5 g0.886 g0 g0.005 g0.232 g1.3 g3.45 g
Nutrition score - France 10.9 10.9 10.9 10.9 10.9 10.9 10.9
Nutri-Score DDDDDD

Products from the Plant-based spreads category - Australia

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