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Puddings

Nutrition facts

Average nutrition facts for the 21 products of the Puddings category for which nutrition facts are known (out of 24 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 725 kj
(152 kcal)
403 kj
(95 kcal)
241 kj
(57 kcal)
314 kj
(71 kcal)
468 kj
(107 kcal)
1,320 kj
(316 kcal)
1,420 kj
(325 kcal)
Fat 3.76 g 2.69 g 0.1 g 0.111 g 3.5 g 10 g 27.5 g
Saturated fat 1.69 g 1.07 g 0.1 g 0.1 g 1.9 g 6.3 g 17 g
Carbohydrates 23.1 g 14.3 g 6.4 g 8.29 g 17.2 g 54.9 g 57.8 g
Sugars 15.7 g 10.8 g 2.1 g 5 g 13.4 g 40.4 g 41.8 g
Fiber ? ? ? ? ? ? ?
Proteins 2.79 g 1.15 g 0.3 g 0.3 g 3.29 g 9.2 g 9.59 g
Salt 0.227 g 0.206 g 0 g 0.03 g 0.221 g 0.75 g 0.818 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: Australia - View matching products from the entire world