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Rice dishes

Nutrition facts

Average nutrition facts for the 21 products of the Rice dishes category for which nutrition facts are known (out of 23 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 579 kj
(139 kcal)
102 kj
(25 kcal)
226 kj
(53 kcal)
418 kj
(84 kcal)
587 kj
(143 kcal)
790 kj
(336 kcal)
3,640 kj
(870 kcal)
Fat 3.65 g 1.5 g 0.698 g 1.6 g 4 g 6.6 g 13.1 g
Saturated fat 1.15 g 0.627 g 0.093 g 0.2 g 1 g 3 g 3 g
Carbohydrates 17 g 7.51 g 7.8 g 8.4 g 15.3 g 30.3 g 74.6 g
Sugars 1.65 g 0.823 g 0.08 g 0.5 g 1.9 g 3.71 g 6.3 g
Fiber 1.47 g 0.715 g 0.5 g 0.9 g 1.5 g 3.6 g 3.8 g
Proteins 7.04 g 3.28 g 2.5 g 2.6 g 7.7 g 12 g 16.1 g
Salt 0.52 g 0.216 g 0.18 g 0.18 g 0.52 g 0.98 g 3.4 g

Country: Australia - View matching products from the entire world