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Rices

Category: Rices

Nutrition facts

Average nutrition facts for the 108 products of the Rices category for which nutrition facts are known (out of 120 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,030 kj (235 kcal)	391 kj (92 kcal)	162 kj (38 kcal)	599 kj (138 kcal)	869 kj (186 kcal)	1,500 kj (363 kcal)	3,640 kj (870 kcal)
Fat	1.86 g	1.1 g	0 g	0.3 g	1.9 g	3.92 g	33 g
Saturated fat	0.63 g	0.495 g	0 g	0.08 g	0.5 g	1.84 g	3.7 g
Carbohydrates	50.7 g	22.2 g	1 g	25.2 g	39.9 g	78.8 g	81 g
Sugars	0.808 g	0.613 g	0 g	0 g	0.893 g	2 g	12.5 g
Fiber	1.67 g	0.782 g	0 g	0.857 g	1.44 g	3.12 g	6.38 g
Proteins	5.33 g	2.13 g	2 g	2.88 g	4.3 g	9 g	38 g
Salt	0.35 g	0.571 g	0 g	0.005 g	0.05 g	2 g	17.9 g
Potassium	53.6 mg	29.1 mg	11.2 mg	11.2 mg	68 mg	85.7 mg	230 mg

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Plastic
Unknown
Total	-	-	-	-

120 products