Salami
Nutrition facts
Average nutrition facts for the 33 products of the Salami category for which nutrition facts are known (out of 37 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,380 kj (329 kcal) |
256 kj (61 kcal) |
670 kj (160 kcal) |
940 kj (225 kcal) |
1,460 kj (350 kcal) |
1,710 kj (409 kcal) |
2,180 kj (520 kcal) |
| Fat | 25.4 g | 7.22 g | 4.25 g | 14.2 g | 28 g | 34.8 g | 45.3 g |
| Saturated fat | 10.1 g | 3.3 g | 1.4 g | 5 g | 11 g | 14.4 g | 21.2 g |
| Carbohydrates | 3.24 g | 2.15 g | 0.02 g | 1 g | 2.75 g | 7.8 g | 16 g |
| Sugars | 1.68 g | 1.23 g | 0 g | 0.2 g | 2 g | 4 g | 8.89 g |
| Fiber | ? | ? | ? | ? | ? | ? | ? |
| Proteins | 20.4 g | 3.88 g | 4.4 g | 16.8 g | 20.2 g | 27.6 g | 31.1 g |
| Salt | 3.02 g | 0.964 g | 0 g | 1.46 g | 3 g | 4.25 g | 5.08 g |
Country: Australia - View matching products from the entire world
37 products