Salmons

Category: Salmons

Belongs to:

Fishes, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 17 products of the Salmons category for which nutrition facts are known (out of 29 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 752 kj 125 kj 541 kj 541 kj 824 kj 1,040 kj 1,040 kj
Energy (kcal) ? ? ? ? ? ? ?
Energy 726 kj
(174 kcal)
134 kj
(32 kcal)
506 kj
(121 kcal)
541 kj
(129 kcal)
798 kj
(191 kcal)
883 kj
(211 kcal)
1,040 kj
(249 kcal)
Fat 9.84 g 3.77 g 4.5 g 5.7 g 10.2 g 19 g 19.4 g
- Saturated fat 1.93 g 0.69 g 0.8 g 1 g 2 g 3.6 g 5.97 g
Carbohydrates 0.708 g 0.569 g 0 g 0 g 0.862 g 2.2 g 6.6 g
- Sugars 0.779 g 0.537 g 0 g 0 g 1 g 2.2 g 4.8 g
Proteins 20.2 g 5.44 g 1.1 g 17.8 g 22 g 25.1 g 26 g
Salt 1.53 g 1.07 g 0.078 g 0.092 g 1.28 g 2.83 g 3.07 g
Sodium 0.612 g 0.429 g 0.031 g 0.037 g 0.512 g 1.13 g 1.23 g
Nutrition score - France 5.5 5.5 5.5 5.5 5.5 5.5 5.5
Nutri-Score C C C C C C

Products from the Salmons category

Country: Australia - View matching products from the entire world