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Salted butters

Category: Salted butters

Belongs to:

Butters, Dairy spread, Milkfat, Animal fats, Spreadable fats, Spreads, Fats, Dairies

Nutrition facts

Average nutrition facts for the 12 products of the Salted butters category for which nutrition facts are known (out of 14 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 3,040 kj
(663 kcal) 		26 kj
(198 kcal) 		3,000 kj
(36 kcal) 		3,000 kj
(718 kcal) 		3,050 kj
(726 kcal) 		3,080 kj
(736 kcal) 		3,100 kj
(740 kcal)
Fat 74.5 g 22.3 g 4.1 g 80 g 82 g 82.1 g 82.8 g
Saturated fat 49.1 g 14.8 g 2.7 g 49 g 54 g 56.3 g 62 g
Carbohydrates 1.84 g 2.62 g 0 g 1 g 1 g 10 g 20 g
Sugars 1.09 g 0.514 g 0 g 1 g 1 g 2 g 10 g
Fiber ? ? ? ? ? ? ?
Proteins 1.09 g 0.514 g 0 g 1 g 1 g 2 g 10 g
Salt 1.18 g 0.457 g 0.07 g 0.48 g 1.38 g 1.6 g 1.74 g

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