Sardines
Nutrition facts
Average nutrition facts for the 17 products of the Sardines category for which nutrition facts are known (out of 19 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
757 kj (174 kcal) |
278 kj (65 kcal) |
438 kj (105 kcal) |
438 kj (105 kcal) |
713 kj (170 kcal) |
1,460 kj (350 kcal) |
1,670 kj (400 kcal) |
Fat | 10.6 g | 6.13 g | 2.24 g | 2.72 g | 10.5 g | 26.3 g | 30 g |
Saturated fat | 2.6 g | 1.15 g | 0.833 g | 0.88 g | 3 g | 4.67 g | 7.2 g |
Carbohydrates | 0.898 g | 0.991 g | 0 g | 0 g | 1 g | 3.04 g | 3.4 g |
Sugars | 0.634 g | 0.625 g | 0 g | 0 g | 1 g | 1.91 g | 3.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 18.1 g | 3.46 g | 11.8 g | 13.8 g | 18.1 g | 23.8 g | 74 g |
Salt | 0.676 g | 0.448 g | 0.018 g | 0.25 g | 0.525 g | 1.48 g | 1.48 g |
Country: Australia - View matching products from the entire world
19 products